Colombian cocaine is widely recognized as one of the most prevalent and pure forms of cocaine available on the global market. According to recent analyses, approximately 97% of cocaine samples seized in the United States originate from Colombian coca, with an average purity of about 84% at the wholesale level1. This high purity level has remained fairly consistent over recent years, making Colombian cocaine a dominant source in the illicit drug trade.
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: Their hydrochloride (HCl) typically ranges between 73% and 87% purity, with some samples reaching up to 95% in export-quality batches23. This high purity is due to advanced refining processes in Colombia before distribution.
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: While many wholesale samples are free of cutting agents, when present, common adulterants include levamisole, caffeine, and phenacetin15. These substances are added to increase volume but can pose additional health risks.
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: It is usually a fine, white, crystalline powder that dissolves readily in water4.
Colombia remains the leading producer of coca, the plant from which cocaine is derived. The country’s coca cultivation and cocaine production have contributed significantly to the global cocaine supply. Cocaine is processed into hydrochloride salt form, pressed into bricks, and trafficked internationally, with the United States and Europe as major markets3.
Due to its high purity, Columbian cocaine can produce intense stimulant effects but also carries significant health risks, including cardiovascular problems, neurological effects, and potential for addiction. The presence of adulterants like levamisole can cause additional toxic effects such as immune system suppression.
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